A. Vogel Herbed Sea Salt is a natural fine sea salt infused with a brilliant blend of celery, leek, watercress, onions, chives, parsley, lovage, garlic, basil, marjoram, rosemary, thyme and kelp, all organically grown. Natural foods made with fresh, organic ingredients have a positive impact on taste and health, because fresh plants deliver the best natural flavors. The healthier way to salt your food!
With its unique taste, Herbed Sea Salt enhances the flavor of any recipe. Free from artificial flavors, additives or preservatives, use as a replacement for salt in all your dishes!
Herbed Sea Salt: Sea salt, Celery*, Leek*, Cress*, Onion*, Chives*, Parsley*, Lovage*, Garlic*, Basil*, Marjoram*, Rosemary*, Thyme*, Kelp.
*Certified organically grown by Ecocert FR-BIO-01
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Reviews are coming soon.
This seasoning was wonderful. It added lots of flavor to the dishes I used it on. It was easy to use on a number of dishes. It being not just a simple salt but a season with a more complex flavor pallet made it a wonder to use in many of my dishes.
I received a regular size and small (travel, that i brought with me everywhere and kept in my bag) Helped changed my cooking, natural flavour. It has a mix of all spices. It's organic and gluten free
This is some really great sea salt for flavoring anything. I used it for a strange purpose though...I didn't have plain sea salt at home to clean my new piercings, so I used this to make a sea salt solution HAHA. It worked like a charm.
I never knew how much I needed to start using sea salt until I tried this sample! Easy to use and tasty. I’m going to be incorporating Herbamare into my regular cooking.
I used Herbamare sea salt when cooking required salt in the ingredient. I found that it doesn't change the taste to my food. It taste like regular was added. But honestly, I don't use a lot of salt in my dishes, since I cut back on salt intakes, but if there's a need for salt, I will use the Herbamare sea salt.